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Training in Accessible Tourism and Universal Design at FTHM
On 27 March, a training on accessible tourism and universal design was held at the Faculty of Tourism and Hospitality Management. Organised within the SITE project, the event brought together tourism stakeholders to jointly reflect on how to build tourism accessible to all and create an inclusive tourist offer in the future. Through a range…
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Trieste was all about inclusive tourism on 23 March!
As part of the SITE project (Shaping Inclusive Tourist Experiences), a training session was held at the University of Trieste campus, bringing together experts, tourism stakeholders, and public sector representatives to reflect on how to create tourism that is accessible to all. Through concrete examples and practical approaches, the training addressed universal design, accessibility, inclusive…
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The MARINET project at the Oyster Festival 2026
As part of the MARINET project, from March 19 to 21, 2026, Prof. Greta Krešić, PhD, Jelena Kapeš, and Mia Sokolović participated in the event Days of the Mali Ston Oyster 2026, held in Ston and Mali Ston. During the event, a range of activities were carried out, including participation in the conference Adriatic Mariculture…
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Green tourism education held at the Faculty of Humanities and Social Sciences, University of Rijeka
On 17 March 2026, Daniela Soldić Frleta delivered an educational session on green tourism to second-year students enrolled on the English Language and Literature undergraduate programme within the Morphosyntax of the English Language course at the Faculty of Humanities and Social Sciences, University of Rijeka. This activity formed part of the Erasmus+ project: GreenTEA Improving…
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GreenTEA project meeting in Mirandela, Portugal (3–5 March 2026)
From 3 to 5 March, EsACT-IPB hosted a meeting of the Erasmus+ GreenTEA project in Mirandela, Portugal, bringing together representatives of all European partners Eszterházy Károly Catholic University from Hungary (lead), the Politechnic Institute of Bragança and PortugalNTN from Portugal, the Satakunta University of Applied Sciences from Finland, the Faculty of Tourism and Hospitality Management,…
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Good AquaFood Campaign – MARINET
Within the framework of the MARINET project, the Good AquaFood educational and marketing campaign has been launched with the aim of enhancing consumer perception and promoting aquaculture product consumption. The campaign focuses on improving public awareness of aquaculture products and their benefits, with a particular emphasis on nutritional quality and safety. It is developed on…
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